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Spanish Tapas / Full Day


Join us for a Spanish Tapas Workshop, where you'll learn to craft authentic Spanish Dishes!

Starts 29 Aug
140 euros
The Boat Yard, Greystones

Available spots


Service Description

Category: In-person Duration: 6 hrs Cuisine type: Spanish Class type: Adults Age minimum: 18yrs Skill level: No cookery experience required Important information: Category: In-person Duration: 6 hrs Cuisine type: Spanish Class type: Adults Age minimum: 18yrs Skill level: No cookery experience required Important information: Spanish Cooking Techniques Workshop (6 Hours) This hands-on workshop focuses on core techniques used in traditional Spanish cooking, with an emphasis on timing, flavour balance, and multi-dish preparation. Over the course of the session, participants are guided step-by-step through a range of classic Spanish dishes, with each technique demonstrated and then practiced in a relaxed, engaging environment. The class is practical, interactive, and designed to be enjoyable as well as informative, with a strong focus on building confidence in the kitchen. Dishes and techniques covered: 🥔 Croquetas – Preparation of béchamel-based fillings – Shaping, breading, and frying techniques 🥘 Paella – Stock development and seasoning – Rice cooking methods and heat control 🌶️ Patatas Bravas & Allioli – Sauce preparation and emulsification – Frying and texture control 🌿 Pimientos de Padrón – High-heat cooking and seasoning balance 🥩 Albóndigas – Meat preparation, shaping, and sauce development


Upcoming Sessions


Cancellation Policy

Another Fine Mess – Terms & Conditions 1. Definitions “We”, “us”, “our” = Another Fine Mess Cooking Camp & Workshops. “You”, “your” = the person making the booking. For under-18s, this means the parent/guardian who submits the booking. “Participant” = the person attending the workshop or camp (if under 18, includes their parent/guardian as applicable). 2. Booking & Payment A booking is only confirmed once we have received full payment and a completed registration form. Please check your confirmation invoice immediately. Any errors must be reported within 2 days of receipt. After this, we will try to help, but any costs fall to you unless the error was ours. 3. Cancellations & Changes by Us Itineraries and menus are subject to change and are guides only. Flexibility is required. We will not cancel less than 10 days before an event, unless due to circumstances beyond our control (e.g. severe weather, industrial action, venue loss, natural disasters, epidemics/pandemics). If we cancel and cannot offer an alternative, you will receive a full refund. Low enrolment: We require a minimum number of participants to run. If numbers are not met, we may cancel or consolidate the session. If no alternative is offered, a full refund will be issued. 4. Cancellations & Changes by You All changes/cancellations must be requested by email. Refunds: 14+ days before event: Full refund. Within 14 days: 75% non-refundable. Within 72 hours: No refund. After event starts: No refund. Medical cancellations: Full refund with doctor’s note within 3 days; after that, 50%. Covid-related cancellations: No refund within 72h unless we can fill your place. If filled, we will refund you. 5. Participant Responsibilities Adults: Participants must follow staff instructions, respect the space, and behave safely. Disruptive behaviour may result in removal without refund. Under-18s (extra conditions): A completed consent form must be provided. Parents/guardians must be available to collect within 1 hour in case of illness, injury, or behavioural issue. Participants are expected to respect staff, peers, and facilities at all times. Camp hours are strictly 10:00 AM – 2:30 PM, Mon–Thu. We are not responsible for children outside these hours. 6. Liability We are not liable for loss, injury, or damage caused by circumstances outside our control (e.g. weather, strikes, technical failures, pandemics). We will take reasonable care, but you attend at your own risk.


Contact Details

0864521262

info@afmcooking.com

The boat yard market, Trafalgar Road, Rathdown Lower, Greystones, County Wicklow, Ireland


AnotherFineMess are Food Consultants, Chefs, and Environmental scientists providing realistic,  attainable solutions and support to businesses & schools who are eager to enhance their food offering and food education standards.

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